AGAR AGAR POWDER GOLD CUP 50G
Stock Code:
AGAAP50
Price:
$7.60
Description
Agar agar is purely vegetarian and it is plant based gelatine derived from seaweed. It is also can be used in gluten-free recipes as a thickener and very nutritious. It can be used in desserts and other cooking without altering the taste or smell.
How to cook with agar agar?
Boil 25g of agar agar powder with 3kg of water in a pot to be dissolved in water because it cannot be simply dissolved in a liquid or directly to food. Stir constantly until melted and add some desired sugar. Then pour the mixture to fill up the molds and cool to serve.
